Hey there! Remember what I said in my last post? You know the one about the fig focaccia. What was it again I thought would go so perfectly with this delicious bread creation of mine? Exactly pumpkin soup. But I am not talking about any ordinary pumpkin soup here. When I say pumpkin…
swissfoodblog
Quince and Chestnut Ragout with homemade sage Gnocchi
Hey there! It is Sunday. Already. This means half of my autumn holiday is over and I should start thinking about school again, goodness I’ve only got another 259 days left until I’ll dive into the real world. Who knows what I’ll be doing then. Besides feeling sorry for myself for having to go…
Baked veggies with an oriental twist
Hey there! Today’s recipe will be a very simple one, one which can hardly be called a recipe. It is actually something we have at least once a week. If you are hoping for something fancy and sophisticate though I have got to disappoint you. This will plain and simple be a recipe on…
Beetroot Pasta
Hey there! I recently realised that I haven’t posted many pasta dishes on my blog so I decided this week’s recipe should definitely be one with pasta as the star of the show. I’m actually surprised that I haven’t got around to post more pasta dishes so far since I am an absolute lover…
Two Dips Eggplant and Pepper-Chickpea
Hey there! Today we were hosting a little farewell gathering for my sister since she will be flying out of Switzerland to spend a year abroad. I had the honour of preparing the buffet. It was the first time I cooked for such a big group of people and I was very thankful…
Sweet Potato Gnocchi
Hey there! Today it was again my turn to cook dinner. Since my sister and I had recently pointed out that we hadn’t had gnocchi in ages I somehow wanted to include those delicious potato dumplings into today’s meal. Also while we were in Italy we had some difficulties in finding sweet potatoes at…
Pepper Pasta
Hey there! And once again I am in Italy. This time however not on a school trip to explore an unknown place but rather on a trip to a place which basically feels like home to me. I have been returning to this one little medieval town in central Tuscany ever since I had…
Vegan Summer Bean Stew
Hey there! The other day I was looking through the legume drawer in my kitchen and just then I realised that the variety has decreased drastically over the past months. The only thing I could find were o few packs of green lentils and chickpeas and in the darkest corner a lonely half…
Roasted Eggplant and Tomato Salad
Roasted Eggplant and Tomato Salad Hey there! Due to my recent stay in Venice and therefore a pizza and pasta overdose I was craving a light salad for dinner tonight. Even though I enjoyed indulging into some authentic Italian pizza and pasta dishes I feel like I’m suffering under a veggie-deficit, since vegetables usually…
Vegan Polenta Bake
Hey there! Today I’ve got another vegan dish for you. This time it is one which makes a perfect meal on a weeknight, since it is fairly easy to prepare and includes vegetables as well as some carbohydrates into one dish, which safes you having the effort to prepare multiple components to create…