• Skip to main content
  • Skip to primary sidebar

I cook. I eat. I blog.

  • Home
  • Fanny’s Recipes
  • About Fanny
  • Working with Fanny
  • Fanny Travels
    • Marrakech
    • Australia
    • Buenos Aires
    • Bern
    • Lisbon
  • My Book – SEASONS

swiss food blogger

Roasted Purple Veggies / Purple Potatoes, Cabbage & Hazelnuts / Kale Miso Pesto

Roasted Purple Veggies / Purple Potatoes, Cabbage & Hazelnuts / Kale Miso Pesto

October 17, 2017 By fannythefoodie 5 Comments

  Hey there, Today was another #guesstherecipe day on my Instagram, where I posted a series of three photos and got people to guess the recipe. Some of you might have come from there, others have probably stumbled across this on Pinterest and a few of you might be subscribed to my blog and got…

Read More »

Filed Under: Autumn, Recipes, Salads, Sides Tagged With: autumn salad, baked potatoes, fannythefoodie, food blog, food blogger, hazelnuts, kale, kale pesto, pesto recipe, potatoes, purple cabbage, purple potatoes, swiss food blog, swiss food blogger, vegan pesto, vegan recipe, vegan recipe blog, warm salad

Autumn Minestrone Pumpkin&Sweet Potato

Autumn Minestrone / Pumpkin & Sweet Potato

October 12, 2017 By fannythefoodie 2 Comments

Hey there, Despite the fact that it is incredibly warm today I am still going to post this very autumnal soup recipe as I am pretty sure that the colder days will be back in no time. I love soups and stews in autumn and winter and minestrone has always been a fave of mine….

Read More »

Filed Under: Autumn, Pasta Dishes, Recipes, Soups Tagged With: autumn minestrone, autumn recipe, autumnal recipe, celery, comfort food, fall recipe, kale minestrone, minestrone recipe, pumpkin minestrone, red lentil pasta, sweet potato, swiss food blog, swiss food blogger, vegam comfort food, vegan minestrone, zürich food blog

Apple Hazelnut Tart

Apple Hazelnut Tart

October 4, 2017 By fannythefoodie 4 Comments

Hey there, I am wearing turtle-neck sweaters on the daily, I’ve swapped my birkenstocks for my veeery worn out Chelsea boots and instead of swimming in the lake and reading books for pleasure, I am spending my time in lectures, listening to lecturers talking about different artists, reading texts on various topics evolving around art…

Read More »

Filed Under: Autumn, Baked goods, Desserts Tagged With: apple season, apple tart, autumn, autumn recipe, autumn recipes, fall, fall recipe, hazelnuts, healthy apple tart, spelt flour, sugar free, sugar free tart, swiss food blog, swiss food blogger, vegan apple tart, zürich food blog, zürich food blogger

Wholewheat Spelt Autumn Scones / Fig, Pear & Walnut

Wholewheat Spelt Autumn Scones / Fig, Pear & Walnut

September 30, 2017 By fannythefoodie 2 Comments

  Hey there,   If you’ve been following me for quite a while, like since this has all started, you’d know that I love baking, especially when I feel a little stressed.   Well, if you’re also a university student, you’d know that the new semester has just started and yes, you guessed it, where…

Read More »

Filed Under: Baked goods, Recipes Tagged With: autumn baking, autumn scones, cinnamon, coconut oil, date sugar, delicious recipe, fall scones, fig compote, figs, healthy scones, pear compote, pears, plantbased, plantbased recipe, scones, soy yogurt, spelt scones, swiss food, swiss food blogger, vegan recipe, walnut, whole grain, whole wheat, whole wheat scones, zürich food blogger

Smoky Babaganoush With Roasted Figs And Baby Eggplant

Smoky Babaganoush / Figs & Baby Eggplant

September 20, 2017 By fannythefoodie 2 Comments

Hey there!   So eggplant season is coming to an end so I’m trying to make the best of it while it’s still here. The other day I got those cute little locally grown baby eggplants at the market and I thought they were just perfect to garnish a bowl of babaganoush, one of my…

Read More »

Filed Under: Appetizers, Sides, Snacks Tagged With: babaganoush, creamy, eggplant, figs, lemon, plantbased, plantbased recipe, roasted eggplant, roasted figs, silken tofu, smoky babaganoush, swiss blogger, swiss food blog, swiss food blogger, tahini, vegan, vegan cooking, vegan recipe

Double Choc Chewy Brownie Cookies

Double Choc Chewy Brownie Cookies

September 15, 2017 By fannythefoodie 7 Comments

Hey there!   Well , I haven’t been in a baking mood in a long time, seriously I cannot even tell you the last time I actually felt like baking something. For some reason all of my cravings for baked goods seem to disappear in the summer and then return as soon as the first…

Read More »

Filed Under: Baked goods, Desserts, Recipes Tagged With: chickpea chocolate cookies, chickpea cookies, chocolate chickpea cookies, cookies, double choc brownie cookies, gluten free, gluten-free cookies, healthy cookies, sugar free, swiss food blog, swiss food blogger, vegan cookies, zürich food blogger

Lisbon Coffee Shop Guide

Lisbon Coffee Shop Guide

September 14, 2017 By fannythefoodie 2 Comments

  Hey there! I spent the first week of September in the beautiful city of Lisbon with my best friend. Ay both of us are big foodies and coffee lovers we spent most of our time eating and having coffee. That is why I decided to put together a little guide of the coffee shops…

Read More »

Filed Under: Lisbon, Travel Tagged With: acai bowl lisbon, avocado toast lisbon, Bowl Lisboa, coffee shop guide lisbon, dear breakfast lisbon, hello kristof lisbon, Lisbon, lisbon coffee shops, lisbon travel blog post, nicolau lisbon, swiss blogger, swiss food blogger, the mill lisbon, travel blog post, travel blogger, travel diary

Seasons by Fanny Frey - my book

Indian Late Summer Curry And My Book Is Out!!!!!

September 9, 2017 By fannythefoodie 7 Comments

It’s out, my book is out!!!! First of all, my book is out! It’s finally here. After working on this for an entire year my book SEASONS – Ein Jahr in Rezepten has finally come out on the 23rd of August 2017. I was so excited when I finally held it in my hands, I…

Read More »

Filed Under: My Book - SEASONS, Recipes Tagged With: basil tofu, beluga lentils, book, coconut curry, cook book, curry, okra, plantbased, seasons, swiss blogger, swiss food blog, swiss food blogger, Tofu, tofu curry, vegan cook book, vegan curry, vegan dinner idea, vegan recipe, veggie curry

refreshing Watermelon Mint Smoothie - fannythefoodie

Summer Smoothie / Watermelon & Mint

July 15, 2017 By fannythefoodie 3 Comments

  Hey there!   Today I am sharing one of the easiest recipes with you that also happens to be one of my go-to summer recipes. It is super refreshing and makes for the perfect light summer breakfast or snack. If you want to make this a meal I reccomend adding some hemp or lin…

Read More »

Filed Under: Breakfast, Snacks Tagged With: easy recipe, food blog, fresh, fresh summer recipe, lime, mint, smoothie, summer recipe, summer smoothie, swiss food blog, swiss food blogger, watermelon

Black Currant Quinoa Breakfast Jar

Breakfast Jar / Black Currant & Quinoa

June 28, 2017 By fannythefoodie Leave a Comment

My black currant quinoa breakfast jars are a delicious and easy breakfast for weekdays. Today I really wanted to try something new. However, not in regards to food, the recipe I came up with was actually pretty basic. For once I wanted to try a new creative skill I have never dared to try before….

Read More »

Filed Under: Breakfast, Recipes Tagged With: black currants, breakfast jar, breakfast recipe, healthy, healthy breakfast, mason jar, muesli, plantbased, puffed quinoa, quinoa, swiss food blog, swiss food blogger, vegan breakfast, vegan recipe, zürich food blog

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Interim pages omitted …
  • Page 11
  • Go to Next Page »

Primary Sidebar

  • English (en)English
  • Deutsch (de)Deutsch

ORDER MY NEW COOKBOOK NOW!

May 2025
M T W T F S S
 1234
567891011
12131415161718
19202122232425
262728293031  
« Nov    

© 2019 fannythefoodie.com
 · Privacy Policy 
· Work with me