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spelt flour

Süsskartoffel-Nuss-Blondies

Sweet Potato Nut Blondies

November 12, 2018 By fannythefoodie Leave a Comment

As of this autumn sweet potatoes found in Swiss supermarkets are no longer imported but grown locally. Furthermore, my dad has harvested his first batch of homegrown sweet potatoes this year. The seemingly unlimited supply of local sweet potatoes has also led to me buying some almost every time I go to the shops. Another…

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Filed Under: Uncategorized Tagged With: ahronsirup, almond butter, blondies, chocoalte, coconut sugar, dinkelmehl, kokosblütenzucker, mandelmus, maple syrup, nuts, pecans, schokolade, spelt flour, süsskartoffel, sweet potato, vegan backen, vegan baking, vegan blondies, vegan brownies, vegane blondies, wheat free

Apple Hazelnut Tart

Apple Hazelnut Tart

October 4, 2017 By fannythefoodie 4 Comments

Hey there, I am wearing turtle-neck sweaters on the daily, I’ve swapped my birkenstocks for my veeery worn out Chelsea boots and instead of swimming in the lake and reading books for pleasure, I am spending my time in lectures, listening to lecturers talking about different artists, reading texts on various topics evolving around art…

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Filed Under: Autumn, Baked goods, Desserts Tagged With: apple season, apple tart, autumn, autumn recipe, autumn recipes, fall, fall recipe, hazelnuts, healthy apple tart, spelt flour, sugar free, sugar free tart, swiss food blog, swiss food blogger, vegan apple tart, zürich food blog, zürich food blogger

Sweet potato pancakes

Sweet potato pancakes topped with apple-nut compote

January 12, 2017 By fannythefoodie 1 Comment

What’s for brunch today?! – Sweet potaot pancakes Guess what?! I found a recipe and pictures on my computer I actually hadn’t published yet. So despite me not being able to do much cooking at the moment (read this post to find out why) I’ve got a delicious recipe for you today. Today I am…

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Filed Under: Breakfast, Recipes Tagged With: autumn, autumn recipe, breakfast, brunc, foodphotography, pancake sunday, pancakes, pfannkuchen, refined sugar free, spelt flour, spelt pancakes, sweet potato, sweet potato pancakes, sweet potato recipe, swissblogger, swissfoodblog, vegan breakfast, vegan brunch, vegan pancakes, vegan recipe, vegetarian

Gingerbread cookies (vegan, refined sugar-free, oil-free)

Gingerbread cookies (vegan, refined sugar-free, oil-free)

December 12, 2016 By fannythefoodie 6 Comments

Due to popular request on one of my recent Instagram posts, where I posted I picture of these vegan, refined-sugarfree and oil-free gingerbread cookies I decided to go ahead and post the recipe. My Instagram is @fannythefoodie btw, in case you want to get more frequent updates from me. Anyways back to the cookies. Last…

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Filed Under: Desserts, Recipes Tagged With: christmas, food blog, gingerbread, gingerbread men, guetzli, kekse, lebkuchen, oilfree, plantbased, refined sugar free, spelt flour, swiss blog, swiss blogger, vegan, vegan gingerbread, zurich blogger

Early morning nonsense talk- triple nut banana bread

January 6, 2016 By fannythefoodie 16 Comments

Hey there!   Well first of all: happy New Year! I know I am a bit late but this just so happens to be my first post in 2016. I hope you’ve all had a great start. Mine was pretty good actually, I even got to watch the fireworks in Zurich this year. Yep, I…

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Filed Under: Baked goods, Recipes Tagged With: banana bread, cake, dates, nut banana bread, spelt flour, sugarfree banana bread, sweetened with dates, swiss food blog, swiss food blogger, triple nut banana bread, vegan, vegan banana bread, vegan cake

Passionfruit = Christmas? – Passion fruit mango squares

December 23, 2015 By fannythefoodie 4 Comments

Hey there!   Do you need some last minute Christmas dessert inspiration? Well I’ve got the perfect recipe for you. Ever since I’ve spent a year abroad in Australia I seem to associate passion fruit with Christmas time. That is why I decided to bake these delicious passion fruit mango bars with a decadent cream…

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Filed Under: Baked goods, Recipes Tagged With: creamy vegan frosting, mango cake, passion fruit cake, passion fruit squares, spelt flour, swiss food blog, swiss food blogger, tropical cake, vegan, vegan cake, vegan dessert, vegan food, vegan frosting, vegan recipe

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