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semolina pudding

There’s always time for a delicious breakfast – Semolina tahini porridge with chocolate and passion fruit

November 12, 2015 By fannythefoodie Leave a Comment

Hey there! It’s Thursday afternoon already. I can’t believe how fast those weeks have gone by. It feels like it’s been just last week when I was sitting in my first seminar lesson on a sunny Monday morning in the beginning of September. But no, it is already November, nearly December. Ten weeks have passed…

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Filed Under: Breakfast, Recipes Tagged With: breakfast, chocolate, fig, gries pudding, passionfruit, porridge, semolina, semolina pudding, spelt semolina, swiss food blog, swiss food blogger, tahini porridge, tahini recipe, vegan breakfast

Pumpkin for breakfast? Yes pumpkin for breakfast! – Pumpkin semolina porridge

September 18, 2015 By fannythefoodie 2 Comments

Hey there! Pumpkin, pumpkin, pumpkin. Fanny loves pumpkin. As a matter of fact Fanny loves pumpkin for every meal of the day. Yes for every single one of them. Even breakfast. What breakfast? That is probably what you’re thinking to yourself, right? Well guess what pumpkin isn’t delicious in savoury dishes like soups and stews…

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Filed Under: Breakfast, Recipes Tagged With: autumn, autumn breakfast, fall, griesbrei, herbst, kürbis, kürbis rezept, pumpkin recipe, semolina porridge, semolina pudding, swiss food blogger, swissfoodblog, vegan breakfast, vegan fall recipe

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