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Vegan Brown Rice Mushroom Risotto / Miso Paste

Vegan Brown Rice Mushroom Risotto / Miso Paste

October 30, 2018 By fannythefoodie 2 Comments

Hey there, Recently I’ve been trying to empty out my pantry as I am planning to move sometime soon. Fingers crossed I’m going to find an apartment, in case you didn’t know, apartment hunting in Zurich is a real pain. Anyways, one of the things that has been in my pantry for ever is a…

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Filed Under: Recipes, Reisgerichte, Risotto Tagged With: almonds, brown rice, brown rice recipe, brown rice risotto, champignons, ground almonds, miso, mushroom rice, mushroom risotto, mushrooms, nutritional yeast, parsley, reis, risotto, vegan risotto, vollkornreis, vollreis, white miso, white miso paste

Creamy Pumpkin Pasta Bake

Creamy Pumpkin Pasta Bake

October 9, 2018 By fannythefoodie 4 Comments

Hey there,   Since being back at university after this very hot yet amazing summer I am also finally getting back into the grove of food prepping. I’m not preparing full meals, however, I’ve been trying to have at least a few components ready to go for my daily dinner bowls. As a result, I…

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Filed Under: Autumn, Main Meals, Pasta, Pasta Dishes, Recipes Tagged With: chili flakes, garlic, hazelnut, nutritional yeast, pasta, pasta bake, pasta recipe, pumpkin, pumpkin recipe, sage, spelt pasta, vegan dinner, vegan mac n cheese, vegan pasta bake, vegan recipe

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