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A vegan potato eggplant casserole inspired by Moussaka

December 15, 2014 By fannythefoodie 3 Comments

Hey there!   This is a recipe I prepared last week and it was inspired by the Greek cuisine, which I absolutely adore. I haven’t actually been to Greece. Yet a few years ago I got immersed into the Greek food culture for the first time. My mum, my sister and I were attending a…

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Filed Under: Recipes Tagged With: casserole, cooking, delicious food, eggplant, foodblog, foodie, greek cuisine, moussaka, recipe, swissblog, swissblogger, vegan, vegan cooking, vegan dinner, vegan moussaka, vegan recipe, vegetarian, vegetarisch

The best baked veggies – beets and carrots

December 8, 2014 By fannythefoodie 2 Comments

Hey there!   Today I will proudly present you one of my favourite side dishes in the whole wide world. It tastes absolutely divine and yet it is so simple to prepare, what a perfect combination!   The dish I am talking about today is delicious baked carrots and beets. Whenever I mention baked beets…

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Filed Under: Recipes Tagged With: bakedveggies, christmas dinner, christmas side, cooking, delicious, food, foodblog, foodie, how to, recipe, roasted vegetables, side dish, swissblog, swissblogger, swissfoodie, vegan, vegetarian recipe, vegetarisch

Lentil Porcini Stew – Some vegan comfort food to enjoy the pre-Christmas season

December 1, 2014 By fannythefoodie 3 Comments

  Hey there!   After not being able to have my weekly Sunday cooking session in quite a while I made some big plans for this one and decided to prepare three dishes in one go. I am only going to share one with you today the other ones however will be following in future…

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Filed Under: Recipes Tagged With: blogging, cold season, comfort food, cooking, december, delicious, fall, foodblog, foodie, foodlove, lentil stew, mushroom, porcini, recipe, stew, sunday, swissblog, swissblogger, vegan, vegan comfort food, vegan recipe, vegetarian, vegetarian recipe, winter, yummy

Vegan Cranberry Coconut Christmas Cookies – first Advent Sunday

November 30, 2014 By fannythefoodie Leave a Comment

Hey there! First I want to wish you all a peaceful first Advent Sunday. Here in Switzerland the first of advent opens Christmas season. There are Christmas markets popping up everywhere, next Saturday we’ll celebrate Saint Nicholas and the best thing Christmas cookie-baking marathons are held in every single Swiss household. There is even a…

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Filed Under: Recipes Tagged With: advent, baking, christmas, cookies, cooking, deliciou, foodblog, swissblog, swissblogger, the fifth season, tis the season, vegan, vegan cookies, vegan dessert, vegan recipe, vegetarian, winter, winter food, yummy

Autumn Hash with Halloumi and a drizzle of Cranberry

November 4, 2014 By fannythefoodie 2 Comments

Hey there!   So before I get talking about another delicious recipe I first want to quickly tell you about and amazing experience I had last Sunday. As you might know I am most definitely not the only Swiss foodie, there are lots of them out there. A few weeks ago, lovely Laura reached out…

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Filed Under: Recipes Tagged With: autumn, autumn hash, blogger meet-up, connect, cooking, cooking made easy, cooking made simple, cranberry sauce, delicious, easy, easy recipe, easydinner, fall, family dinner, food, food photography, foodie, foodie blog, halloumi, insta meet-up, meet-up, potato hash, quick, recipe, recipe blog, simple, social media, sweet potato, swissblog, swissblogger, swissfoodie, vegetarian, vegetarian recipe, vegetarisch, vegi, weeknight

The one and only real pumpkin soup

October 19, 2014 By fannythefoodie Leave a Comment

Hey there!   Remember what I said in my last post? You know the one about the fig focaccia. What was it again I thought would go so perfectly with this delicious bread creation of mine?   Exactly pumpkin soup. But I am not talking about any ordinary pumpkin soup here. When I say pumpkin…

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Filed Under: Recipes Tagged With: autumn, cooking, delicious, dinner, fall, foodblog, foodie, good food, herbst, kürbissuppe, pumpkin soup, recipe, swissblog, swissblogger, swissfoodblog, vegan, vegan dinner, vegetarian, veggie, veggie blog

Whole Wheat and Spelt Foccacia – Figs, Rosemary and Sea Salt

October 17, 2014 By fannythefoodie Leave a Comment

Hey there!   Over the past couple of days I’ve been having the urge to bake something hence I decided to do so by creating this delicious Fig Focaccia. I’m not very advanced in bread baking at all since this is most definitely not an interest I am regularly pursuing. Well, I’m usually not a…

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Filed Under: Recipes Tagged With: bread, cooking, delicious, figs, focaccia, food, foodie, good food, homemade, homemade bread, kitchen, recipe, recipe blog, rosemary, spelt, swiss, swiss foodie, swissblog, swissblogger, vegan, vegetarian, veggie blog, wholewheat

Stuffed Sweet Potatoes – Millet, Peas and hints of Greece

October 16, 2014 By fannythefoodie Leave a Comment

Hey there!   Finally another sweet potato recipe.   I just realised that I haven’t actually incorporated this delicious root veggie in very many of my recipes, which is quite a surprise since I developed a slight sweet potato addiction while living in Australia. I didn’t even know they’d existed previously to my year abroad….

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Filed Under: Recipes Tagged With: cooking, delicious, family dinner, food photography, foodie, kochen, recipe, rezept, stuffed sweet potato, stuffed sweet potatoes, sweet potato, swiss foodie, swissblog, swissblogger, vegetarian, vegetarian dinnner, vegetarisch, veggie, veggie blog

Pumpkin, Potato and Chanterelles Rösti – feeling Swiss today

October 10, 2014 By fannythefoodie Leave a Comment

  Hey there!   After being very international with my last recipe post, I’ll keep it rather traditional today. I’m showing you my way of preparing a Swiss classic. I was just feeling like some typical Swiss comfort food today.   Since I was cooking for myself though I didn’t want to spend too much…

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Filed Under: Recipes Tagged With: chanterelles, cooking, delicious, foodie, potato, pumpkin, rösti, simple recipe, swiss, swiss blog, swiss food, swiss food blog, vegan, vegetarian, veggie recipe, week night

Tofu Tikka Masala and spiced Rice

October 9, 2014 By fannythefoodie Leave a Comment

    Hey there!   And again I’m reminiscing in Aussie memories. Well I do miss this country I mean I lived there for a whole year. First and for most I miss the people as well as the variety of landscape, there is some stunning places down there. But then there is the food,…

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Filed Under: Recipes Tagged With: cooking, cookingforthefamily, delicious, dinner, favourite, food, foodie, holidays, indian, indianfood, kitchen, recipe, swissblog, swissblogger, veganoption, vegetarian, vegetarisch

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