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plantbased

Breakfast, I love you – Toasted persimmon coconut porrdige

October 22, 2015 By fannythefoodie 7 Comments

Hey there! Breakfast, the first meal of the day, it gets me energised, it gets me going, it helps me survive long days at uni, terrible driving lessons, a shopping spree or just a day at home doing nothing. Isn’t breakfast just one of the best parts of the day? What would I even do…

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Filed Under: Breakfast, Recipes Tagged With: breakfast, coconut, coconut oill, coconutoil recipe, oatmeal, persimmon recipe, plantbased, porride, swiss food blog, swiss food blogger, toasted porridge, vegan, vegan breakfast, vegan recipe, veganfood

Fastfood made tasty aka Fanny’s veggie burger recipe – so delicious, so easy!

October 19, 2015 By fannythefoodie 4 Comments

Hey there! So first of all I am so sorry for not posting for over a week but I have indeed been pretty busy. I am actually constantly trying out new recipes yet as it is getting dark outside super early I am having a hard time to actually get decent photos and I personally…

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Filed Under: Main Meals, Recipes Tagged With: burger, burger recipe, chickpea burger, delicious, homemade burger, plantbased, plantbased recipe, recipe, swiss food blogger, swissfoodblog, vegan burger, vegan recipe, vegandinner, veggie burger

Hummus but different – mixing it with some roasted tomatoes

August 26, 2015 By fannythefoodie 4 Comments

Hey there! We all love hummus, don’t we? Hummus has become one oft he most popular condiments/dips/spread. Yeah what is it even? Hummus is so versatile I have even had it as a salad dressing a few weeks ago. Anyways whether you use it as a condiment, dip or just a spread it is always…

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Filed Under: Recipes Tagged With: foodblogger, hummus, hummus recipe, plantbased, recipe, roasted tomato hummus, summer hummus, swissblog, swissfoodblog, tomato hummus, tomato recipe, vegan, vegan recipe

The easiest and most delicious pasta – tomatoes, basil, garlic and olive oil!

July 12, 2015 By fannythefoodie Leave a Comment

Hey there! Who doesn’t love some good pasta? Sometimes it is just all you want yet on those hot summery days we are currently having in Switzerland you wouldn’t really go for a heavy cream sauce nor one full of cheese and even a hot tomato sauce can be a tad to hearty in this…

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Filed Under: Recipes Tagged With: basil, best tomato sauce, easy recipe, food blog, foodblog, olive oil, orechiette, pasta, pasta recipe, plantbased, recipe, stewier food blog, summer pasta, swissblog, swissblogger, swissfoodblog, tomatoe, vegan recipe

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