Hey there! Soon the season of peaches, berries and apricots is going to be over so no more fruit peach crumbles, berry tarts or apricot cakes. But luckily there is this one vegetable, which surely always creates the perfect base for a delicious cake and it is even available all year long. There are tons…
gluten free cake
Fresh, tangy and sweet all at once – Blueberry lemon almond cake
Hey there! I’ve been planning this baking session all week long I was actually excited to finally bake another vegan cake on this sunny Saturday afternoon. Yet until this morning I was constantly pondering over what kind of cake I’d be making just in a few hours time. I was thinking about chocolate and chestnut,…
Quince Tart
Hey there! Today will be my series of daily cooking sessions is coming to an end and so is my autumn holiday. I decided to enjoy the last few hours of freedom before school starts all over again with a delicious quince tart. As you might have realised I like to challenge myself when…