Hey there! I am finally back with a new recipe. After almost two months of not working on my blog, my book or anything else related to food I am finally back at it. Check out my post from early January this year to find out why I had to take such a long break….
Main Meals
Baked Jerusalem artichoke on pesto pearl barley – Fanny meets Farmy
Don’t local veggies taste so much better and fresher? Isn’t it the best feeling when you know your supporting local farmers? I don’t know about you but I find this very important, however it can be somewhat difficult to shop at local farmers when you live in the city. There is the market, however, I…
Indian Spiced Chickpea Burgers – a chill night in with my sister
Tonight I was cooking for my little sister who came to visit me as I haven’t seen her in a while. Fortunately I still had a bunch of Schär products waiting to be used as I had just received a feel good box by Schär with a bunch of delicious products to try. Additionally to…
Chilli Kale Kaniwa – Autumn Buddah Bowl Part 3, the final component
Last but not least, I am sharing the recipe for a delicious Chilli Kale Kaniwa, which tastes delicious with the other components of my autumn buddah bowl, however it is a perfect side for any autumn dish. Chili kale kaniwa with a creamy mushroom sauce, with baked pumpkin or alongside a creamy coconut curry,…
Oriental chickpea flour tacos – so tasty!
Hey there! The first thing I did after coming back from my two week escape to Tuscany was literally run to the next supermarket ( well I drove, but you get the image) , get a bunch of fresh ingredients and get into the kitchen to finally create a new recipe. It was not that…
Creamy avocado tahini ramen with zatar – amazingly yumm!
Hey there! Surprise, surprise, I finally managed to create another savoury recipe. I mean a try out different savoury things on a daily basis but sometimes I just don’t feel like writing down ingredients and taking pictures after an exhausting day at uni. However, today I got home fairly early so I decided to…
That creaminess though – creamy vegan vegetable pasta bake
Hey there! Ok, I am already struggling to come up with a decent story about today’s recipe. There’s really not that much to it. It basically went like that: I was sitting in the bus back home from the library and suddenly I felt like pasta. I didn’t want tomato pasta though, I…
Wintery pasta recipe – Creamy savoy cabbage and mushroom pasta
Hey there! This is just going to be a very short post, I just really want to share this recipe for a creamy vegan pasta dish with my go-to vegan “ricotta” , however for once there is not a whole lot of background story. I just wanted pasta andI felt like using seasonal ingredients plus…
The BEST sandwich ever – Vegan grilled cheese sandwich
Hey there! I like bread, especially the day after a big night-out. All I want is bread, don’t know why, but my body is like, get them carbohydrates in!! However me as a real foodie, am not happy with a plain piece of bread, how could I, being called Fanny, the foodie? After…
Fastfood made tasty aka Fanny’s veggie burger recipe – so delicious, so easy!
Hey there! So first of all I am so sorry for not posting for over a week but I have indeed been pretty busy. I am actually constantly trying out new recipes yet as it is getting dark outside super early I am having a hard time to actually get decent photos and I personally…