Hey there! I seem to be enjoying creating new breakfast recipes recently.. Yes this is going to be another breakfast recipe. Sorry for all of you who are still content with eating the same old cereal you have been for years and years. But maybe my breakfast recipe overflow will encourage you to try something…
Archives for April 2016
Coconut strawberry baked oatmeal – the best weekend brunch
Hey there! It’s Saturday already, hence it’s Sunday tomorrow and what do we all love doing on Sunday? Exactly, brunching! I love brunching. Brunch at one of the cool spots in town is by most considered the ultimate way to spend a Sunday afternoon. However, this can get pretty darn expensive.. I actually just recently…
Chocolate blueberry loaf – oups another chocolate recipe..
Hey there! I know, it’s been a while since I’ve last been active on here, but well life gets busy sometimes and blogging is in fact not my full time job. As a matter of fact, it is not my job at all, it is my hobby, my passion, something I love doing in my…
Easy vegan chocolate spread – basically avocado on toast…
Hey there! Who else out there looooooves chocolate? Well I surely do and sometimes I just need my chocolate fix right after getting up in the morning. Usually I go for choc porridge, my crunchy brownie granola or a chocolate smoothie when those cravings hit me that early in the day, however I’ve recently been…
Fudgy blender brownies – Schwingerprinz, my new fave kitchen tool
Hey there! By now you would have probably noticed that there are a few staple kitchen tools necessary to recreate my recipes. I mean of course you need a stove, an oven and a few spoons and knifes, just the usual. However, one of the most essential things when it comes to plantbased/vegan cooking is…
Acai overnight oats – breakfast revolution of 2016?
Hey there! So Acai bowl are awesome, they’re probably THE breakfast of 2015. Yet sometimes I just don’t fancy a smoothie, sometimes I want something a bit more substantial and usually this is when I have either overnight oats or porridge. The other day I somehow thought to myself, why don’t I try adding acai…