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Archives for October 2015

Cold, foggy autumn days and cake experiments – Persimmon gingerbread muffins

October 29, 2015 By fannythefoodie 6 Comments

Hey there! As I am having my day off today I obviously had to commence my day with a little baking sesh. I’ve been struggling with creating fluffy cake batters so I did some research which brought me to the conclusion that I should get some baking soda to add to my cakes. I also…

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Filed Under: Baked goods, Recipes Tagged With: autumn recipe, fall recipe, foodie, persimmon, persimmon cake, persimmon muffin, swiss food blogger, swissfoodblog, swissfoodie, vegan cake, vegan dessert, vegan gingerbread, vegan muffin

When I want a real dessert, not a healthy treat, dessert – Chestnut cake with chocolate ganache

October 25, 2015 By fannythefoodie 9 Comments

Hey there! Today’s recipe is dedicated to all those people with a sweet tooth out there who enjoy a splurge in a while. I personally don’t think that every single thing you eat has to super duper healthy and beneficial for you, sometimes I just want a delicious piece of cake and I just don’t…

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Filed Under: Baked goods, Recipes Tagged With: baking, cake, chestnut, chestnut cake, chocolate ganache vegan, delicious, healthy dessert, vegan baking, vegan cake, vegan chestnut cake, vegan dessert, vegan dessert recipe

Breakfast, I love you – Toasted persimmon coconut porrdige

October 22, 2015 By fannythefoodie 7 Comments

Hey there! Breakfast, the first meal of the day, it gets me energised, it gets me going, it helps me survive long days at uni, terrible driving lessons, a shopping spree or just a day at home doing nothing. Isn’t breakfast just one of the best parts of the day? What would I even do…

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Filed Under: Breakfast, Recipes Tagged With: breakfast, coconut, coconut oill, coconutoil recipe, oatmeal, persimmon recipe, plantbased, porride, swiss food blog, swiss food blogger, toasted porridge, vegan, vegan breakfast, vegan recipe, veganfood

Fastfood made tasty aka Fanny’s veggie burger recipe – so delicious, so easy!

October 19, 2015 By fannythefoodie 4 Comments

Hey there! So first of all I am so sorry for not posting for over a week but I have indeed been pretty busy. I am actually constantly trying out new recipes yet as it is getting dark outside super early I am having a hard time to actually get decent photos and I personally…

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Filed Under: Main Meals, Recipes Tagged With: burger, burger recipe, chickpea burger, delicious, homemade burger, plantbased, plantbased recipe, recipe, swiss food blogger, swissfoodblog, vegan burger, vegan recipe, vegandinner, veggie burger

Sunday morning brunch, more pumpkin and Instagram explained – Pumpkin pancakes

October 11, 2015 By fannythefoodie 4 Comments

Hey there! Have you heard of #pancakesunday? Well I assume if you are foodie like me and if you happen to follow numerous food accounts on Instagram probably have, haven’t you? In case you are unfamiliar with Instagram (In know my mum and my aunt are and I am pretty sure they occasionally read my…

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Filed Under: Breakfast, Recipes Tagged With: brunch, foodphotography, foodstyling, pancakes, pancakesunday, pfannkuchen, pumpkin pancakes, pumpkin recipe, pumpkin season, sunday brunch, swiss food blogger, swissfoodblog, swissfoodie, switzerland, Zurich

Cheating on my beloved smoothie bowls – CREAMIEST bluleberry porridge with baked banana

October 7, 2015 By fannythefoodie 6 Comments

    Hey there!   New week, new breakfast creations, am I right? Well in my case I am, the days are getting colder and shorter in Switzerland and yes I am still a true smoothie-bowl-aholic… I know that is not a word, but as learnt in my linguistics class new words are continuously invented…

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Filed Under: Breakfast, Recipes Tagged With: blueberry porridge, fall, fall breakfast, oatmeal, oats, porridge, swiss food blog, swiss food blogger, vegan, vegan breakfast, vegan recipe, winter, winter breakfast

Following my parent’s footsteps – Pumpkin kale lasagne

October 4, 2015 By fannythefoodie 2 Comments

Hey there! If you happen to be following me on Instagram you would have heard about my goal for this autumn, which was to create a delicious veggie lasagne. At first I was going for a creation that resembles an ordinary one as closely as possible yet I then decided that this was rather boring…

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Filed Under: Main Meals, Pasta, Recipes Tagged With: autumn lasagne, delicious, fall, fall lasagne, foodie, kale, kale lasagne, kale recipe, lasagne, pumpkin, pumpkin lasagne, pumpkin recipe, swiss food blogger, swissfoodblog, vegan, vegan lasagne, vegan recipe, veggie lasagne

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