Herbstliches Gemüse Chili / Butternuss, Pastinake und Süsskartoffel Save Print Prep time 15 mins Cook time 35 mins Total time 50 mins Author: Fanny Frey Recipe type: Dinner Cuisine: plantbased Serves: 4 Ingredients 1 rote Zwiebel, feingehackt 1 Knoblauchzehe, feingehackt 1 El eingelegte Jalapenos, feingehackt 1 Tl Kreuzkümmel 1 Tl Geräuchertes…
vegan chili
Old El Paso Mini Stand ‘N Stuff Soft Tortillas with Baked Pearl Barley Chili
The other day I was hosting a little dinner party and as I was going to write a recipe with the new Old El Paso Mini Stand ‘N Stuff Soft Tortillas I decided that it was the perfect opportunity to try those handy little tortilla shells. They’re perfect as an appetizer, however, I am sure…