Hey there! I think I discovered a new hobby, it’s called granola making and I do it at least once a week. You’re probably thinking why make granola if you can buy it. Well, first off, homemade granola tastes so much better, secondly it’s way cheaper, thirdly it doesn’t contain any nasty ingredients (and…
vegan breakfast
Back to basics #3 – Plain chia seed pudding
Hey there! It’s me. I just quickly want to post another recipe. I am sort of in a rush and life is definitely keeping me busy at the moment. Though this doesn’t mean I have the right to abandon you lovely people who are of course desperately waiting for a new recipe… Am…
There’s always time for a delicious breakfast – Semolina tahini porridge with chocolate and passion fruit
Hey there! It’s Thursday afternoon already. I can’t believe how fast those weeks have gone by. It feels like it’s been just last week when I was sitting in my first seminar lesson on a sunny Monday morning in the beginning of September. But no, it is already November, nearly December. Ten weeks have passed…
Breakfast, I love you – Toasted persimmon coconut porrdige
Hey there! Breakfast, the first meal of the day, it gets me energised, it gets me going, it helps me survive long days at uni, terrible driving lessons, a shopping spree or just a day at home doing nothing. Isn’t breakfast just one of the best parts of the day? What would I even do…
Cheating on my beloved smoothie bowls – CREAMIEST bluleberry porridge with baked banana
Hey there! New week, new breakfast creations, am I right? Well in my case I am, the days are getting colder and shorter in Switzerland and yes I am still a true smoothie-bowl-aholic… I know that is not a word, but as learnt in my linguistics class new words are continuously invented…
Pumpkin for breakfast? Yes pumpkin for breakfast! – Pumpkin semolina porridge
Hey there! Pumpkin, pumpkin, pumpkin. Fanny loves pumpkin. As a matter of fact Fanny loves pumpkin for every meal of the day. Yes for every single one of them. Even breakfast. What breakfast? That is probably what you’re thinking to yourself, right? Well guess what pumpkin isn’t delicious in savoury dishes like soups and stews…
Should dessert be healthy? – Banana and date oat bars ( added sugar free)
Hey there! I am surely an advocate of real desserts, if I want dessert I genuinely think a tad more sugar or a fat won’t harm you. After all were talking about dessert. A dessert is something special, something you are supposed to have once in a while not every single day after each meal….
When Autumn’s here and sometimes a smoothie bowl is just too cold of a breakfast- choco coco millet porridge
Hey there! Soon we’ll have to say goodbye to cold and refreshing smoothie bowls and nice cream sundaes and it is going to be hello dear autumn, hello dear foggy mornings, hello dear dark rainy mornings… So to brighten up my least favourite time of the year I love to have a warm comforting breakfast…
A fresh summery breakfast or my current nice cream favorite
Hey there! Today’s recipe will be another quick and easy breakfast recipe you can actually hardly call a recipe. It is much rather a food combination I just tried out and happened to be so extremely impressed with. As you might know if you have been following me for a while and most definitely if…
Another sweet treat, Banana bread with coconut, chocolate and strawberries
Hey there! Finally another recipe, though shame on me it is another sweet one. Well I’ve got an excuse. We keep having brunches and lunches and breakfasts at school since I’ll be finishing high school in two days. And also who doesn’t love cakes and sweet things. And if you want to see some of…