Hey there! This is just going to be a very short post, I just really want to share this recipe for a creamy vegan pasta dish with my go-to vegan “ricotta” , however for once there is not a whole lot of background story. I just wanted pasta andI felt like using seasonal ingredients plus…
swiss food blogger
Local.ch event at Boucherie AuGust in Zurich
Hey there! Let me tell you about my amazing dining experience I had at Boucherie AuGust last Saturday night. Yes Boucherie. Right now you are probably already thinking, wait a second, isn’t Fanny that food blogger who doesn’t eat meat? Why the heck is she dining at a Boucherie ( for all you non-…
The BEST sandwich ever – Vegan grilled cheese sandwich
Hey there! I like bread, especially the day after a big night-out. All I want is bread, don’t know why, but my body is like, get them carbohydrates in!! However me as a real foodie, am not happy with a plain piece of bread, how could I, being called Fanny, the foodie? After…
The day Fanny did a juice cleanse – my experience with HEYLIFE juices
Hey there! It is now 8 p.m., Tuesday 21 of January 2016 and I just drank #FriendwithBenefit the last juice of my first ever juice cleanse. I survived, I survived a full day without solid food and after having a few ups and downs through out the day I actually feel pretty good. …
My weekly granola session – Matcha maple granola
Hey there! So as you all know, well maybe you don’t but you’ll now as soon as I have written the next sentence. I love granola making. I do not have a clue why, because really, it’s not that exciting. You just throw a couple of ingredients into a bowl add some sweetener…
That day I was sick of apples and pears – Goji berry orange bliss balls
Hey there! Anyone looking for a delicious, healthy and super easy snack idea? Well, have you ever heard of bliss balls? You probably have, but I am sure you have never tried orange goji berry bliss balls that taste like absolute heaven. Those little treats are just so amazingly delicious. Though I am not…
Satisfying those chocolate cravings – Caramel brownie (v,gf)
Hey there! I love chocolate, always have, always will. Anything chocolate is great and if you are following my Instagram @fannythefoodie you’d know that I add cacao powder to all kinds of things. I’ve made chocolate porridge, chia pudding and smoothies, however I’ve also prepared numerous chocolatey treats such as truffles and cakes of all…
Early morning nonsense talk- triple nut banana bread
Hey there! Well first of all: happy New Year! I know I am a bit late but this just so happens to be my first post in 2016. I hope you’ve all had a great start. Mine was pretty good actually, I even got to watch the fireworks in Zurich this year. Yep, I…
New Year’s Eve in July? – Decadent mini orange chocolate mousse cakes
Hey there! So the first part of the festive season is over. But we should not forget about New Year’s Eve, the night of the nights, am I right? In all seriousness though, I personally think that New Year’s Eve is totally overrated, I mean it’s a day like any other. Why do we…
Passionfruit = Christmas? – Passion fruit mango squares
Hey there! Do you need some last minute Christmas dessert inspiration? Well I’ve got the perfect recipe for you. Ever since I’ve spent a year abroad in Australia I seem to associate passion fruit with Christmas time. That is why I decided to bake these delicious passion fruit mango bars with a decadent cream…