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swiss food blog

my go-to superseed porridge

My go-to superseed porridge aka the ultimate brain food

Mai 30, 2016 By fannythefoodie 2 Comments

Hey there! Yes, I am still alive, yes I am still cooking. I really hope to get back to posting more regularly soon but as my exams are basically over I’ll be on holidays soon, hence I’ll have loads of time for cooking, baking and recipe developing, yaaay! One of the things that has got…

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Filed Under: Breakfast, Recipes Tagged With: brain food, breakfast, chia seeds, exams, flax seed, food blog, nut butter, oatmeal, oats, porridge, super seed, superseed porridge, swiss blogger, swiss food blog, swiss food blogger

The ultimate berry carrot smoothie – veggies in a smoothie?

Mai 17, 2016 By fannythefoodie 2 Comments

Hey there! It is the end of term already hence exams are coming up hence I haven’t got time for fancy breakfast creations on most days. However, I still want something delicious. filling and energizing to get me going for a day of studying. Whenever that happens I usually go for some kind of smoothie…

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Filed Under: Breakfast, Recipes, Smoothie Tagged With: berry, blueberry, carrot, chia seeds, coconut water, easy breakfast, quick breakfast, raspberry, simple breakfast, smoothie, smoothie recipe, strawberry, swiss blog, swiss blogger, swiss food blog, swiss food blogger

Cheesy vegan asparagus – my favourite in spring, mmm

Mai 11, 2016 By fannythefoodie 6 Comments

Hey there!   Aspargus, the most wonderful vegetable in the world, they are finally in season again. I always loved this beautiful long vegetable. I still rememeber when one year we spent our Spring holidays in Tuscany we actually found wild asparagus on the side of the road. They were even better then the ones…

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Filed Under: Recipes, Sides Tagged With: asparagus, asparagus recipe, baked asparagus, Cheesy vegan asparagus, easy side, salad, side, side dish, spring, spring recipe, swiss blogger, swiss food blog, swiss food blogger, vegan cheese, vegan parmesan

Matcha quinoa muesli

Matcha quinoa muesli with blueberries and banana (gf,v)

April 27, 2016 By fannythefoodie 2 Comments

Hey there! I seem to be enjoying creating new breakfast recipes recently.. Yes this is going  to be another breakfast recipe. Sorry for all of you who are still content with eating the same old cereal you have been for years and years. But maybe my breakfast recipe overflow will encourage you to try something…

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Filed Under: Breakfast, Recipes Tagged With: delicious, food blog, gluten free breakfast, gluten free muesli, matcha, Matcha quinoa muesli, matcha recipe, muesli recipe, overnight oats, quinoa muesli, swiss blogger, swiss food blog, swiss food blogger, vegan breakfast recipe, vegan muesli, your tea matcha

Coconut strawberry baked oatmeal – the best weekend brunch

April 22, 2016 By fannythefoodie 6 Comments

Hey there! It’s Saturday already, hence it’s Sunday tomorrow and what do we all love doing on Sunday? Exactly, brunching! I love brunching. Brunch at one of the cool spots in town is by most considered the ultimate way to spend a Sunday afternoon. However, this can get pretty darn expensive.. I actually just recently…

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Filed Under: Baked goods, Breakfast, Recipes Tagged With: baked oatmeal, coconut oatmeal, food blog, plantbased, strawberry baked oatmeal, strawberry oatmeal, sunday brunch recipe, swiss food blog, swiss food blogger, vegan, vegan brunch, vegan brunch recipe, vegan ice cream, vegan sunday brunch

Chocolate blueberry loaf

Chocolate blueberry loaf – oups another chocolate recipe..

April 17, 2016 By fannythefoodie 8 Comments

Hey there! I know, it’s been a while since I’ve last been active on here, but well life gets busy sometimes and blogging is in fact not my full time job. As a matter of fact, it is not my job at all, it is my hobby, my passion, something I love doing in my…

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Filed Under: Baked goods, Desserts, Recipes Tagged With: bluberry loaf, blueberry cake, chocolate, chocolate blueberry loaf, delicious, recipe blog, swiss food blog, swiss food blogger, vegan chocolate cake, vegan dessert, vegan loaf cake, vegan recipe

Easy vegan chocolate spread – basically avocado on toast…

April 10, 2016 By fannythefoodie 4 Comments

Hey there! Who else out there looooooves chocolate? Well I surely do and sometimes I just need my chocolate fix right after getting up in the morning. Usually I go for choc porridge, my crunchy brownie granola or a chocolate smoothie when those cravings hit me that early in the day, however I’ve recently been…

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Filed Under: Breakfast, Desserts, Recipes, Eintöpfe / Curries Tagged With: avocado, avocado chocolate, breakfast, breakfast idea, cacao, food blog, food blogger, healthy chocolate spread, plantbased, sugar free, sweetened with dates, swiss food blog, swiss food blogger, vegan, vegan chocolate spread

fudgy blender brownies

Fudgy blender brownies – Schwingerprinz, my new fave kitchen tool

April 3, 2016 By fannythefoodie 6 Comments

Hey there! By now you would have probably noticed that there are a few staple kitchen tools necessary to recreate my recipes. I mean of course you need a stove, an oven and a few spoons and knifes, just the usual. However, one of the most essential things when it comes to plantbased/vegan cooking is…

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Filed Under: Baked goods, Desserts, Favourites, Recipes, Uncategorized Tagged With: best blender, blender brownie, brownie, buckwheat brownie, fudge brownie, glutenfree, refined sugar free, schwingerprinz, swiss blender, swiss blog, swiss blogger, swiss food blog, swiss food blogger

Acai overnight oats – breakfast revolution of 2016?

April 1, 2016 By fannythefoodie 4 Comments

Hey there! So Acai bowl are awesome, they’re probably THE breakfast of 2015. Yet sometimes I just don’t fancy a smoothie, sometimes I want something a bit more substantial and usually this is when I have either overnight oats or porridge. The other day I somehow thought to myself, why don’t I try adding acai…

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Filed Under: Breakfast, Recipes Tagged With: acai, acai breakfast, acai overnight oats, breakfast, breakfast love, food trend, healthy, healthy breakfast, overnight oats, plantbased, swiss blogger, swiss food blog, swiss food blogger, vegan, vegan beakfast

carrot banana bread

Carrot banana bread (v,gf) – post-easter sweet treat

März 28, 2016 By fannythefoodie 6 Comments

Hey there! How is it going? Well, I hope you are all doing great and I hope that you all had a wonderful Easter weekend. Iguess most of you would have eaten enough chocolate and sweets to cover the whole year by now, well I definitely have. But seriously I am not going to stop…

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Filed Under: Uncategorized Tagged With: banana bread, carrot banana bread, carrot cake, creamy vegan sauce, dates, gluten free, lovingearth, medjool dates, plantbased, refined sugar free, sweetened with dates, swiss blog, swiss blogger, swiss food blog, swiss food blogger, vegan, vegan carrot cake

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