Hey there, So today I’m going to show you a bit of an unconventional way to prepare root veggies. Let’s have root veggies for brekkie. Now strange enough yet? Let’s add cinnamon and vanilla and make it sweet. Still too normal? Let’s roast the whole thing and put it on to your yogurt. Yep,…
swiss food blog
Zoppa di ceci al rosmarino / Chickpea, smoky coconut bacon and rosemary
Hey there! It’s World Vegan Day and 1st of November so let’s celebrate with a comforting autumn soup, which is topped with a delicious crunchy topping: bacon gone vegan aka smoky coconut bacon. Now you’re probably wondering how the heck you can turn coconut chips into bacon. Well just add a bunch of spices, bake…
Stuffed Pumpkin / Mushrooms, Leek and Pomegranate Seeds
Hey there, Anyone looking for a perfect autumn dinner recipe? How about this mushroom stuffed pumpkin with walnuts, kale and pomegrabate? Delicious recipe for your autumn dinner paerty! This tasty recipe makes the perfect dish to cook for guests or a dinner party which also makes it a perfect dish for the festive season that…
Roasted Purple Veggies / Purple Potatoes, Cabbage & Hazelnuts / Kale Miso Pesto
Hey there, Today was another #guesstherecipe day on my Instagram, where I posted a series of three photos and got people to guess the recipe. Some of you might have come from there, others have probably stumbled across this on Pinterest and a few of you might be subscribed to my blog and got…
Autumn Minestrone / Pumpkin & Sweet Potato
Hey there, Despite the fact that it is incredibly warm today I am still going to post this very autumnal soup recipe as I am pretty sure that the colder days will be back in no time. I love soups and stews in autumn and winter and minestrone has always been a fave of mine….
Apple Hazelnut Tart
Hey there, I am wearing turtle-neck sweaters on the daily, I’ve swapped my birkenstocks for my veeery worn out Chelsea boots and instead of swimming in the lake and reading books for pleasure, I am spending my time in lectures, listening to lecturers talking about different artists, reading texts on various topics evolving around art…
Smoky Babaganoush / Figs & Baby Eggplant
Hey there! So eggplant season is coming to an end so I’m trying to make the best of it while it’s still here. The other day I got those cute little locally grown baby eggplants at the market and I thought they were just perfect to garnish a bowl of babaganoush, one of my…
Double Choc Chewy Brownie Cookies
Hey there! Well , I haven’t been in a baking mood in a long time, seriously I cannot even tell you the last time I actually felt like baking something. For some reason all of my cravings for baked goods seem to disappear in the summer and then return as soon as the first…
Indian Late Summer Curry And My Book Is Out!!!!!
It’s out, my book is out!!!! First of all, my book is out! It’s finally here. After working on this for an entire year my book SEASONS – Ein Jahr in Rezepten has finally come out on the 23rd of August 2017. I was so excited when I finally held it in my hands, I…
Summer Smoothie / Watermelon & Mint
Hey there! Today I am sharing one of the easiest recipes with you that also happens to be one of my go-to summer recipes. It is super refreshing and makes for the perfect light summer breakfast or snack. If you want to make this a meal I reccomend adding some hemp or lin…