Ich habe mich kürzlich dazu entschieden, endlich ein Gemüseabo zuzulegen. Ich hab lange nach einer optionalen Variante gesucht und bin schließlich unweit von meiner neuen Wohnung fündig geworden. Nun darf ich wöchentlich eine Tasche, gefüllt mit Schweizer Biogemüse abholen und damit in meiner Küche kreativ werden. Letzte Woche habe ich jedoch nicht allzu gut geplant,…
chickpeas
Bulgur Breakfast Bowls / 2 Ways
Hey there, University has just started again, which also means I have less time to spend in the kitchen and I should be spending more time in the library and of course in lectures and seminars. As my days at uni usually start later I mostly do not finish before 6 at night. I…
Turmeric Roasted Sweet Potatoes, a delicious week night meal
Hey there! So if I was to name on ingredient/ health food trend I absolutely despise it has to be turmeric. Trust me I tried it all, turmeric milk, yuck! Turmeric latte, nope not for me. I even tried making my own turmeric porridge and still I just couldn’t get it down. However, HOWEVER, up…
Chickpea Summer Salad
Hey there! I’ve got another quick and easy summer salad for you. Today’s recipe was inspired by a couscous salad I had at les halles in Zurich, a restaurant, which is worth being checked out just for its unusual location and interior design. Not forgetting the food, which is absolutely divine. Since I didn’t…