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breakfast

quinoa porridge wiith ginger pecan milk

Quinoa poorridge with ginger pecan milk

August 5, 2016 By fannythefoodie 2 Comments

  Hey there!   It is still August ye the weather decided to act differently today. I woke up seeing a sky full of clouds, not a single spot of blue and definitely no sun. On those days, I need a warm and comforting meal in the morning. I don’t want a smoothie and not…

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Filed Under: Breakfast, Recipes Tagged With: berries, blackberries, blueberries, breakfast, brunch, cinnamon, ginger, gluten free, homemade, maple syrup, nutmilk, pecan milk, pecans, porridge, quinoa, quinoa recipe, quiona ideas, recipe, swiss blog, swiss food blog, swiss food blogger, vegan, vegan recipes, vegan recipes switzerland, vegan schweiz, zurich blog

Gluten-free chocolate granola

Gluten-free chocolate granola – another granola…

Juni 13, 2016 By fannythefoodie 4 Comments

  Hey there!   I noticed that I actually haven’t posted a granola recipe in the longest time. I actually also haven’t made granola in ages. I’ve just been a bit lazy and I kept reaching for store-bought versions. I mean there’s nothing wrong with that but homemade granola is just so much better! So…

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Filed Under: Breakfast, Recipes Tagged With: banana, blueberries, breakfast, chocolate, chocolate granola, dates, delicious, gluten free, sugar free granola, sugarfree, swiss blog, swiss blogger, swiss food blog, swiss food blogger, vegan breakfast, vegan granola

my go-to superseed porridge

My go-to superseed porridge aka the ultimate brain food

Mai 30, 2016 By fannythefoodie 2 Comments

Hey there! Yes, I am still alive, yes I am still cooking. I really hope to get back to posting more regularly soon but as my exams are basically over I’ll be on holidays soon, hence I’ll have loads of time for cooking, baking and recipe developing, yaaay! One of the things that has got…

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Filed Under: Breakfast, Recipes Tagged With: brain food, breakfast, chia seeds, exams, flax seed, food blog, nut butter, oatmeal, oats, porridge, super seed, superseed porridge, swiss blogger, swiss food blog, swiss food blogger

Easy vegan chocolate spread – basically avocado on toast…

April 10, 2016 By fannythefoodie 4 Comments

Hey there! Who else out there looooooves chocolate? Well I surely do and sometimes I just need my chocolate fix right after getting up in the morning. Usually I go for choc porridge, my crunchy brownie granola or a chocolate smoothie when those cravings hit me that early in the day, however I’ve recently been…

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Filed Under: Breakfast, Desserts, Recipes, Eintöpfe / Curries Tagged With: avocado, avocado chocolate, breakfast, breakfast idea, cacao, food blog, food blogger, healthy chocolate spread, plantbased, sugar free, sweetened with dates, swiss food blog, swiss food blogger, vegan, vegan chocolate spread

Acai overnight oats – breakfast revolution of 2016?

April 1, 2016 By fannythefoodie 4 Comments

Hey there! So Acai bowl are awesome, they’re probably THE breakfast of 2015. Yet sometimes I just don’t fancy a smoothie, sometimes I want something a bit more substantial and usually this is when I have either overnight oats or porridge. The other day I somehow thought to myself, why don’t I try adding acai…

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Filed Under: Breakfast, Recipes Tagged With: acai, acai breakfast, acai overnight oats, breakfast, breakfast love, food trend, healthy, healthy breakfast, overnight oats, plantbased, swiss blogger, swiss food blog, swiss food blogger, vegan, vegan beakfast

I don’t like quinoa or do I? – Quinoa oat porridge

Dezember 29, 2015 By fannythefoodie Leave a Comment

Hey there!   I am back with another breakfast recipe, a very requested one this time. So many of you have been asking me to share my basic quinoa oat porridge recipe with you, so here you go. Well not quite yet, of course I am first going to let you know how I came…

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Filed Under: Breakfast, Recipes Tagged With: breakfast, healthy breakfast, healthy recipe, oats, porridge, quinoa, quinoa breakfast, quiona porridge, recip, swiss food blog, swiss foodblogger, vegan blog, vegan breakfast, vegan recipe

Are you sick of ordinary porridge? – Buckwheat quinoa porridge

Dezember 21, 2015 By fannythefoodie 2 Comments

Hey there! I love porridge, it’s so delicious and warming, just perfect for winter. Yet, I’ve ben having it heaps over the past weeks so I decided to mix it up a little and swap out the oats for buckwheat and quinoa. To be truly honest I’ve never been a big fan of quinoa, I…

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Filed Under: Breakfast, Recipes Tagged With: breakfast, breakfast recipe, buckwheat porridge, food blog, quinoa breakfast, quinoa porridge, recipe, swiss food blog, swiss food blogger, vegan, vegan breakfast, vegan recipe

No sweet treat, for once… – Christmassy Birchermüesli

Dezember 7, 2015 By fannythefoodie Leave a Comment

Hey there! After bombarding you with cake and cookie recipes over the course of the past weeks I thought a breakfast recipe would be appropriate for a change. I would also love to post savoury recipes, the only problem is, that I haven’t got any natural light to take photos at night and as I…

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Filed Under: Breakfast, Recipes Tagged With: bircher, bircher muesli, birchermüesli, breakfast, breakfast recipe, hazelnut milk, swiss food blog, swiss food blogger, vegan bircher muesli, vegan breakfast, vegan food, vegan recipe

Is making granola a hobby? – Brownie choc crunch granola

Dezember 1, 2015 By fannythefoodie 1 Comment

Hey there!   I think I discovered a new hobby, it’s called granola making and I do it at least once a week. You’re probably thinking why make granola if you can buy it. Well, first off, homemade granola tastes so much better, secondly it’s way cheaper, thirdly it doesn’t contain any nasty ingredients (and…

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Filed Under: Breakfast, Recipes Tagged With: best granola, breakfast, chocolate granola, coconut sugar, granola, hazelnut milk, homemade granola, how to make granola, refined sugar free, swiss food blog, swiss food blogger, tahini, vegan, vegan breakfast, vegan granola

There’s always time for a delicious breakfast – Semolina tahini porridge with chocolate and passion fruit

November 12, 2015 By fannythefoodie Leave a Comment

Hey there! It’s Thursday afternoon already. I can’t believe how fast those weeks have gone by. It feels like it’s been just last week when I was sitting in my first seminar lesson on a sunny Monday morning in the beginning of September. But no, it is already November, nearly December. Ten weeks have passed…

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Filed Under: Breakfast, Recipes Tagged With: breakfast, chocolate, fig, gries pudding, passionfruit, porridge, semolina, semolina pudding, spelt semolina, swiss food blog, swiss food blogger, tahini porridge, tahini recipe, vegan breakfast

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