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Winter Smoothie / Chocolate and Chestnuts

Winter Smoothie / Chocolate and Chestnuts

Februar 11, 2018 By fannythefoodie Leave a Comment

Hey there! Any chocolate lovers out there? So I love chocolate. Always have, always will. There’s times I eat one bar of chocolate a day and there’s times I’ll only have a square or even a cacao bean a day, however, I won’t go a day without chocolate, I just can’t . I love chocolate….

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Filed Under: Breakfast, Desserts, Smoothie, Eintöpfe / Curries Tagged With: chestnut smoothie, chocolate smoothie, delicious breakfast, smoothie recipe, swiss food blog, swiss food blogger, vegan breakfast, vegan smoothie, winter smoothie, zürich food blogg, zürich food blogger

Buckwhaet Spelt Bread

Buckwheat Spelt Bread / Linseeds, Pumpkin Seeds and Sunflower Seeds

Februar 7, 2018 By fannythefoodie Leave a Comment

Hey there, So, in my family I am actually not the only foodie or person who enjoys cooking and trying new recipes. I am just the only one that brings them to paper and publishes those foop experiments on the regular. My foodie family. My wonderful sister who is my one and only and who…

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Filed Under: Baked goods, Bread Tagged With: buckwheat bread, delicious, food blog, foodphotography, healthy, homemade bread, plantbased, refined sugar free, swiss food blog, swissblogger, vegan recipe, zürich food blog

Carrot Smoothie / Clementine & Orange

Carrot Smoothie / Clementine & Orange

Februar 5, 2018 By fannythefoodie Leave a Comment

Hey there,   Smoothies are a staple breakfast in my house, however, it can be hard to come up with a creative smoothie recipes during winter as the amount of available fruit is rather limited and I try to avoid buying tropical fruit as well. So all if left are basically apples, pears, oranges and…

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Filed Under: Breakfast, Reisgerichte Tagged With: breakfast, carrot smoothie, clementine, coconut milk, foodblog, foodphotography, gluten free, healthy, healthy breakfast, orange, smoothie, swiss blogger, swiss food blogger, swissfoodblog, vegan breakfast, vegan recipe, zurich blogger

Root Veggie Mash / Cleriac, Turnip and Parsnip Root

Root Veggie Mash / Cleriac, Turnip & Parsnip Root

Februar 3, 2018 By fannythefoodie Leave a Comment

Hey there!   For today’s recipe, aka the second recipe of my #februarysfifteen challenge, I decided to share one of the recipes I have come up with over Christmas. This Christmas I was in charge of the kitchen hence we had a fully plantbased Christmas dinner. However, I wanted this to be amazing and different…

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Filed Under: Sides

Smoky Lentil Stew

Smoky Lentil Stew

Februar 1, 2018 By fannythefoodie Leave a Comment

Hey there, Today’s the first day of my February challenge in which I attempt to post a recipe every two days. I have never posted such an amount of recipes over the course of such a short time, however, I am currently on uni break and I felt like challenging myself and trying something I…

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Filed Under: Recipes, Soups Tagged With: lentil goulash, lentil soup, lentil stew, lentils, paprika, plantbased recipe, smoked paprika, smoked tofu, soup, stew, swiss blog, swiss blogger, swiss food blog, vegan comfor food, vegan recipe, vegan soup, vegan stew, zürich food blog, zürich food blogger

Granola / Peanut Butter and Jelly

Granola / Peanut Butter and Jelly

Januar 16, 2018 By fannythefoodie 2 Comments

Hey there, I haven’t actually written nor tested a recipe in two weeks until yesterday due to being so busy with studying for my last exam of the semester. Having this little break of shooting and writing recipes, however, wasn’t such a bad thing after all. I was actually very demotivated after Christmas and I…

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Filed Under: Baked goods, Breakfast, Eintöpfe / Curries Tagged With: gluten free, gluten free granola, granola, granola recipe, healthy granola, homemade granola, oil-free, pb an j, plantbased recipe, refined sugar free, swiss blog, swiss food blog, vegan breakfast, vegan granola, vegan recipe, zürich food blogger

Stuffed Dates / Lipton After Dinner Tea

Stuffed Dates / Lipton After Dinner Tea (Ad)

Januar 5, 2018 By fannythefoodie Leave a Comment

Hey there,   Let me introduce you to my daily evening routine. I have tea almost every night after dinner, a habit I acquired while living in Australia, as my host parents used to always end their night with a freshly brewed cup of tea. They didn’t get me to have black tea though, I…

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Filed Under: Desserts, Eintöpfe / Curries Tagged With: almondbutter, easy recipe, gluten free, healthy dessert, healthy snack, healthy treat, lipton, lipton tea, peanut butter, plantbased, pumpkin butter, qualiteatime, snack idea, stuffed dates, sugarfree, treat, vegan

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