Hey there! Surprise, surprise, I finally managed to create another savoury recipe. I mean a try out different savoury things on a daily basis but sometimes I just don’t feel like writing down ingredients and taking pictures after an exhausting day at uni. However, today I got home fairly early so I decided to…
Recipes
Tropical berry bircher muesli – brunching with my signature dish
Hey there! So apparently I am in charge of Bircher muesli when it comes to brunching with friends. This Sunday one of my former class mates invited for a brunch reunion with the 4D-crew and a couple of days prior I received a text saying: Fanny, I am planning for Sunday, are you bringing…
That creaminess though – creamy vegan vegetable pasta bake
Hey there! Ok, I am already struggling to come up with a decent story about today’s recipe. There’s really not that much to it. It basically went like that: I was sitting in the bus back home from the library and suddenly I felt like pasta. I didn’t want tomato pasta though, I…
How to Acai Bowl – the day I was finally able to get acai pulp in Switzerland
Hey there So anyone who has been following me on my social-media for a while you would probably know that I am a real smoothie bowl addict, in particular açai bowls, they’re just so incredibly yummy! Until a few days ago I always used açai powder as I didn’t know any place that sold…
This is just a very tasty recipe – gluten-free nut&fruit banana loaf
Hey there! There is this one very typical Swiss fruit bread I absolutely love and I recently really felt like eating a piece of this wonderfully sweet bread basically consisting of more dried fruit and nuts than actual bread. As I had a bunch of overripe bananas lying around in the kitchen I decided…
Chocolate! – vegan, gluten-free salted chocolate cookies
Hey there! As you all know if you’ve read my latest post, I love chocolate, I really do. So I am not going to elaborate on that very special relationship between chocolate and me again cause that would just be incredibly boring. Though I haven’t talked to you about how I also love cookies,…
Chocolate, I love you, a lot – Vegan sugar free chocolate mousse
Just three ingredients but truly delicious Hey there! Who likes chocolate? I like chocolate, well I love it to be truly honest with you. I mean how could one not love chocolate?! Yeah one couldn’t, I know. Chocolate and I have been in a very close relationship ever since I can remember. We definitely…
Wintery pasta recipe – Creamy savoy cabbage and mushroom pasta
Hey there! This is just going to be a very short post, I just really want to share this recipe for a creamy vegan pasta dish with my go-to vegan “ricotta” , however for once there is not a whole lot of background story. I just wanted pasta andI felt like using seasonal ingredients plus…
Brekkie, brekkie, brekkie – Blueberry semolina porridge
Hey there! And she’s back with another breakfast post… This blog has started out as a collection of all sorts of savoury meals I prepared and now there’s just breakfast, cake and more breakfast. Oh well, breakfast is the best meal of the day so nothing wrong with that. Today’s creation is a very…
The BEST sandwich ever – Vegan grilled cheese sandwich
Hey there! I like bread, especially the day after a big night-out. All I want is bread, don’t know why, but my body is like, get them carbohydrates in!! However me as a real foodie, am not happy with a plain piece of bread, how could I, being called Fanny, the foodie? After…