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Pasta Dishes

Zitroniger Pasta-Federkohl-Eintopf

(Deutsch) Zitroniger Pasta-Federkohl-Eintopf mit meiner lieblings Bouillon von Oswald

November 1, 2020 By fannythefoodie Leave a Comment

Sorry, this entry is only available in Deutsch.

Filed Under: Alle Rezepte, Basic Recipes, Eintöpfe / Curries, Eintöpfe/Curries, Hauptgerichte, Pasta, Pasta Dishes, Soups Tagged With: bouillon, eintopf, essen, fridge clean out, schweizer produkt, soup, suppe, vegan, vegane bouillon, vegetarisch, winter rezept

Pumpkin Gnocchi / Kale, Pumpkin Seeds & Garlic

November 5, 2018 By fannythefoodie Leave a Comment

  Gnocchi are everywhere right now. And pumpkin, pumpkin’s everywhere too. Pumpkin and gnocchi, everyone is either cooking gnocchi or pumpkin or even pumpkin gnocchi. If you’ve ever been invited to my table I would have probably served Gnocchi, as they’re my go-to whenever I cook for guests. Gnocchi impress, as people seem to think…

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Filed Under: Hauptgerichte, Main Meals, Pasta, Pasta Dishes, Pastagerichte, Recipes Tagged With: baumnüsse, dinkel gnocchi, gnocchi, homemade gnocchi, kale, kürbiskerne, pumpkin, pumpkin gnocchi, pumpkin seed, pumpkin seeds, spelt gnocchi, vegan gnocchi, walnuts

Creamy Pumpkin Pasta Bake

Creamy Pumpkin Pasta Bake

October 9, 2018 By fannythefoodie 4 Comments

Hey there,   Since being back at university after this very hot yet amazing summer I am also finally getting back into the grove of food prepping. I’m not preparing full meals, however, I’ve been trying to have at least a few components ready to go for my daily dinner bowls. As a result, I…

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Filed Under: Autumn, Main Meals, Pasta, Pasta Dishes, Recipes Tagged With: chili flakes, garlic, hazelnut, nutritional yeast, pasta, pasta bake, pasta recipe, pumpkin, pumpkin recipe, sage, spelt pasta, vegan dinner, vegan mac n cheese, vegan pasta bake, vegan recipe

Autumn Minestrone Pumpkin&Sweet Potato

Autumn Minestrone / Pumpkin & Sweet Potato

October 12, 2017 By fannythefoodie 2 Comments

Hey there, Despite the fact that it is incredibly warm today I am still going to post this very autumnal soup recipe as I am pretty sure that the colder days will be back in no time. I love soups and stews in autumn and winter and minestrone has always been a fave of mine….

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Filed Under: Autumn, Pasta Dishes, Recipes, Soups Tagged With: autumn minestrone, autumn recipe, autumnal recipe, celery, comfort food, fall recipe, kale minestrone, minestrone recipe, pumpkin minestrone, red lentil pasta, sweet potato, swiss food blog, swiss food blogger, vegam comfort food, vegan minestrone, zürich food blog

Vegan Miso Soup with Sesame Tofu

Miso Soup with Sesame Tofu – quick, easy and delicious!

February 18, 2017 By fannythefoodie 2 Comments

– Fanny meets Farmy – Hey there! Only a couple of weeks ago I discovered the power of miso paste, a paste that originated in Japan and is made from fermented soybeans. Not only does it make a great base to a simple and delicious soup, I also started using it in many other recipes…

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Filed Under: Main Meals, Pasta, Pasta Dishes, Uncategorized Tagged With: bio, buckwheat, fannythefoodie, farmy, food blog, miso, miso soup, organic, plantbased, sesame tofu, shitake mushrooms, soup, soup recipe, swiss, swiss food blog, swiss food blogger, vegan, vegan recipe, vegan soup recipe

Truffle Pizzoccheri with spring veggies

Truffle Pizzoccheri with spring veggies, mmmm

June 20, 2016 By fannythefoodie 4 Comments

Hey there!   Sometimes you just want to cook something a little more special. Sometimes you just don’t want to settle for plain old boring pasta with tomato sauce. You might want to impress a special someone or you just want to cheer up your roommate who has recently gone through a breakup or you…

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Filed Under: Pasta, Pasta Dishes, Recipes, Uncategorized Tagged With: asparagus, deindeal, deindeal.ch, fannythefoodie, olive oil, pasta, pizzoccheri, split pea, spring, swiss food, swiss food blog, swiss food blogger, truffle oil, truffle pasta, veggies

creamy savoy cabbage and mushroom pasta

Wintery pasta recipe – Creamy savoy cabbage and mushroom pasta

February 2, 2016 By fannythefoodie Leave a Comment

Hey there! This is just going to be a very short post, I just really want to share this recipe for a creamy vegan pasta dish with my go-to vegan “ricotta” , however for once there is not a whole lot of background story. I just wanted pasta andI felt like using seasonal ingredients plus…

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Filed Under: Main Meals, Pasta, Pasta Dishes, Recipes, Uncategorized Tagged With: creamy pasta, delicious, food blogging, mushroom, savoy cabbage, swiss food blog, swiss food blogger, swiss recipe blog, vegan pasta, vegan ricotta, winter pasta, yummy

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