N’oatmeal? What on earth is that supposed to be? Well, let me answer your question, so I basically used the concept of preparing baked oatmeal yet I didin’t used oats. Instead I went for millet flakes and yes, you guessed it, it tasted just as amazing. Other than that I added a bunch of frozen…
Archives for December 2016
Gingerbread cookies (vegan, refined sugar-free, oil-free)
Due to popular request on one of my recent Instagram posts, where I posted I picture of these vegan, refined-sugarfree and oil-free gingerbread cookies I decided to go ahead and post the recipe. My Instagram is @fannythefoodie btw, in case you want to get more frequent updates from me. Anyways back to the cookies. Last…
Pistachio crutsed pumpkin tacos, cabbage cucumber slaw and capsicum spread
Who doesn’t love tacos? Well I surely do and I love experimenting with new flavours for fillings. Of course you can easily go for the store bought spice mix but let’s be real that’s not fun at all and gets pretty boring after a while. That is why I like to prepare my taco…