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Archives for September 2016

Pumpkin pecan cranberry muffin

Pumpkin pecan cranberry muffins – pumpkin all day, everday!

September 25, 2016 By fannythefoodie 2 Comments

Finally it is pumpkin season, yaaaay!!! So of course I am having pumpkin for breakfast, lunch, dinner and obviously dessert. A perfect way to include pumpkin in a dessert recipe are these pumpkin pecan cranberry muffins that tase absolutely amazing. They could actually even go through as breakfast muffins as they’re pretty filling as well,…

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Filed Under: Uncategorized Tagged With: autumn, autumn recipe, cranberries, delicious, fall, food, food blogger, foodblog, foodphotography, healthy, pecan, plantbased, pumpkin, pumpkin muffins, pumpkin pecan muffin, swiss food blog, swiss food blogger, swissblog, swissblogger, vegan dessert, vegan recipe, zürich food blogger

Warm autumn salad with almond thyme drizzle

Warm autumn salad with almond thyme drizzle – when summer was already over..

September 18, 2016 By fannythefoodie 1 Comment

This summer just went by so quickly. It feels like it’s only just been a few weeks since I wrote my last exam, however, it’s been three months. I obviously spent a lot of time at the lake, swimming, tanning and chatting to friends. I’ve been running loads and I actually did my first ever…

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Filed Under: Recipes, Sides, Uncategorized Tagged With: autummn salad, autumn, baked pumpkin, cabbage, delicious, fall, fall salad, fannythefoodie, grapes, pumpkin, pumpkin seed, september, swiss blogger, swiss food blog, swiss food blogger, warm salad, zürich food blog

Avocado and Tahini Tartine with Balsamic

Avocado and Tahini Tartine with Balsamic roasted Figs or fancy avo toast..

September 10, 2016 By fannythefoodie 6 Comments

The other day I got home late after an evening run with the running group I go to and of course I was incredibly hungry. Whenever this happens I usually end up having smashed avo on toast as it it basically takes no time to make yet it is still tasty and filling. I usually…

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Filed Under: Breakfast, Recipes Tagged With: avocado, Avocado and Tahini Tartine with Balsamic, avocado tartine, avocado toast, balsamic figs, blogging, breakfast, brunch, delicious, easy brunch, Fanny, fannythefoodie, fig season, figs, food blog, september, swiss food blog, swiss food blogger, tahini, tartine, vegan, vegan recipe, vegetarian, vegetarisch, zürich food blogger

Roasted summer fruit

Roasted summer fruit, late summer deliciousness!

September 4, 2016 By fannythefoodie Leave a Comment

Having people over for dinner can sometimes be a little stressful. Of course you want to spend as much time with your guests as possible, yet you still want to impress them with a delicious meal. They might have even come over spontaneously and you didn’t have time to prepare a fancy three course meal….

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Filed Under: Desserts, Recipes Tagged With: baked fruit, delicious, fig season, figs, fresh figs, fruit salad, nectarines, nuts, plantbased, plums, pomegrante, roasted fruit, summer fruit, swiss blog, swiss blogger, swiss food blog, vegan, vegan dessert, zürich food blog

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